Excerpt from website: It was 1968 when Country Bob Edson perfected his steak sauce recipe and he called it an All Purpose Sauce because it was more than just a steak sauce. Country Bob’s All Purpose Sauce has remained the flagship item since 1982 when Country Bob, Inc. was established.
Along the way we have been dedicated to offering our customers the best tasting and highest quality steak sauce or All Purpose Sauce (gluten free), Barbeque Sauce (gluten free), and Seasoning Salt available anywhere in the world.
To accomplish this we have placed our trust in God and we believe that goal has been achieved.
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Indeed, the goal was achieved! This sauce is great! And, I am VERY picky about my sauces! lol...My husband, and my 7-1/2-year-old son agreed also! As soon as I received the box, I opened it up and opened up the bottle to the sauce. Yeah, the old dip the finger into the bottle routine. YUMMY! It had the original "tang" that we all love in BBQ sauces and steak sauces, yet it had a touch of sweetness that made it so good! It was a nice balance.
Included with the bottles of sauce was a recipe booklet. I looked through it and the meatloaf caught my eye. Never would have thought to put a sauce like this in a meatloaf, so I had to try it. I followed the directions exactly as outlined in the recipe, except I added more sauce, and it turned out delicious! And this recipe was sooooo easy and fast. Needless to say, we had NO leftovers! Here is the recipe:
Country Bob's Meatloaf
Ingredients At a Glance
Serves 4
1 1/2 lbs lean hamburger
1/4 cup chopped onions
12 crushed saltine crackers
2 eggs, beaten
1 T Country Bob's Seasoning Salt (or any seasoning salt that you may have)
1/4 tsp pepper
3/4 cup Country Bob's All Purpose Sauce (or may substitute Spicy)
1/4 cup milk
Methods/steps
Mix all ingredients together, place in baking dish, shape in loaf, pour a little more Country Bob's All Purpose Sauce on top and bake at 350 degrees for one hour.
Yes it IS that simple, fast, and easy...and it is delicious!!!!
Country Bob's is allowing me to give away two bottles of their sauce to TWO lucky people!
Here is how to enter to win:
CONTEST RULES
1. Mandatory entry - Leave me a comment and tell me what recipe you would like to try from Country Bob's website. Click here to visit their recipe page.
2. Open to U.S. residents only.
3. Entry deadline is 11:59 p.m. (EST) on Tuesday, March 2, 2010.
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Make sure to leave a separate comment for each entry....
Disclaimer: I received two bottles of Country Bob's All Purpose Sauce for free for review purposes; however, my review was honest and my opinions are my own.
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